If I Were to Name

some of the different parts 
of myself: there's the manager,
the one who asks you countless
times to please turn off the lights
when you leave the room, reminds you
that you need to call central scheduling
for an upcoming test (and by the way,
this week is also recylcing week).
That's also the one who scours
the internet for information— best
ways to prevent raccoons from pooping
in the yard, how to tell if an ankle
lesion needs more serious attention,
how to better organize the pantry
and the medicine cabinets. There's
the child, skipping in the aisles
of the grocery store after finding
sweets she hasn't had in years: coconut
jelly, fruit in syrup on which to pile
a mountain of shaved ice in a tall glass.
And there's that same child, younger
but older and sitting quietly by
herself in the window bay, feeling
how the minutes are pushing her
to the front of the line, telling
her to get ready for what she
can't really know is coming.

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