Whenever I see an Icelandic turf house, especially from the back, I think of the opening of Tolkien’s The Hobbit:
“In a hole in the ground there lived a hobbit. Not a nasty, dirty, wet hole, filled with the ends of worms and an oozy smell, nor yet a dry, bare, sandy hole with nothing in it to sit down on or to eat: it was a hobbit-hole, and that means comfort.”
When I first went to Iceland, I wondered why it seemed so familiar. Then I learned that Tolkien had read William Morris’s journal of his travels to Iceland in 1873 and used them as the basis for much of the hobbit Bilbo Baggins’s quest.
Morris’s view of an Icelandic turf house, though, was that of a guest. “We are soon all housed in a little room about twelve feet by eight,” he writes, “two beds in an alcove on one side of the room and three chests on the other, and a little table under the window: the walls are panelled and the floor boarded; the window looks through four little panes of glass, and a turf wall five feet thick (by measurement) on to a wild enough landscape of the black valley, with the green slopes we have come down, and beyond the snow-striped black cliffs and white dome of Geitland’s Jokul.”
Quaint and pretty, it seems–with a little imagination, it could be a hobbit hole.
But what was it really like to live in a turf house?
Dave Bonta (bio) crowd-sources his problems by following his gut, which he shares with 100 trillion of his closest microbial friends — a close-knit, symbiotic community comprising several thousand species of bacteria, fungi, and protozoa. In a similarly collaborative fashion, all of Dave’s writing is available for reuse and creative remix under a Creative Commons Attribution-ShareAlike 3.0 United States License. For attribution in printed material, his name (Dave Bonta) will suffice, but for web use, please link back to the original. Contact him for permission to waive the “share alike” provision (e.g. for use in a conventionally copyrighted work).